A flavorful blend of chicken thighs, butternut squash, coconut milk, and Thai spices cooked to tender perfection.
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Last modified on Fri, 05 Sep 2025 15:28:56 GMT
A flavorful blend of chicken thighs, butternut squash, coconut milk, and Thai spices cooked to tender perfection.
A hearty vegan dish with roasted pumpkin, mushrooms, spinach, and whole wheat pasta ready in 30 minutes.
Savory blend of chicken thighs, carrots, celery, onions, and herbs simmered to create rich broth and tender meat.
Bell peppers filled with seasoned ground chicken, rice, carrots, marinara sauce, and melted cheese.
Fast, fresh fall dinner with applewood bacon pork loin, brussels sprouts, apples, and quinoa ready in 30 minutes.
Caramelized squash wedges filled with a savory spinach, chickpea, and parmesan blend for rich flavors.
Roasted chickpeas and sweet potato combine with tahini dressing for a flavorful, nourishing salad.
Pasta with roasted delicata squash and onions in a lemon butter garlic sage sauce.
Soft pumpkin gnocchi served with crispy vegan sage butter for a comforting autumn meal.
A comforting blend of roasted pumpkin, coconut sauce, and crispy chickpeas with a balance of sweet and spice.
Crispy baked chicken tenders with panko and seasoned salt, ready in less than 30 minutes and kid-approved.
Delicious juicy sliders layered with melted cheese and seasoned beef, ideal for quick meals or parties.