Snow Ice Cream Winter Treat (Ready-to-Print Version)
A fluffy snow and condensed milk dessert flavored with vanilla and almond extracts, perfect for chilly days.
# What You’ll Need:
→ Base
01 -
8 cups freshly fallen clean snow or fluffy shaved ice
→ Sweeteners and Flavors
02 -
1/3 cup fine white sugar or cane sugar
03 -
1 tablespoon sweetened condensed milk
04 -
1 teaspoon pure vanilla extract
05 -
1/4 teaspoon almond extract
06 -
A pinch of fine sea salt or Himalayan pink salt
→ Optional Toppings
07 -
Colorful sprinkles
08 -
Mini chocolate chips
09 -
Shredded coconut
# Step-by-Step Guide:
01 -
Gather approximately 8 cups of fresh, fluffy, and clean snow. Avoid discolored snow to ensure purity.
02 -
In a separate bowl, whisk together sugar, sweetened condensed milk, vanilla extract, almond extract, and a pinch of salt until fully combined.
03 -
Pour the sweetener mixture over the snow. Gently fold using a spatula or wooden spoon, maintaining the snow's airy texture.
04 -
Taste the mixture and modify sweetness or flavor by adding more snow or extracts as desired.
05 -
Scoop into serving bowls and garnish with optional toppings such as sprinkles, mini chocolate chips, or shredded coconut.
# Handy Tips:
01 -
Use only freshly fallen snow to ensure optimal texture and safety.