Prosperity Lentil Smoked Turkey (Ready-to-Print Version)
A nourishing blend of lentils and smoked turkey creating a warm, wholesome meal for cozy moments.
# What You’ll Need:
→ Legumes
01 -
1 cup green or brown lentils, rinsed
→ Meat
02 -
2 cups shredded smoked turkey
→ Vegetables
03 -
1 medium onion, diced
04 -
2 medium carrots, diced
05 -
2 celery stalks, diced
06 -
4 cloves garlic, minced
→ Canned Goods
07 -
1 can (14.5 oz) diced tomatoes
→ Liquids
08 -
4 cups vegetable broth
09 -
2 tbsp extra virgin olive oil
→ Spices and Herbs
10 -
2 bay leaves
# Step-by-Step Guide:
01 -
Heat olive oil in a large pot over medium heat. Add diced onion, carrots, celery, and minced garlic; cook until fragrant and slightly softened, approximately 5 minutes.
02 -
Add rinsed lentils, diced tomatoes, and bay leaves to the pot. Pour in vegetable broth and bring the mixture to a gentle boil.
03 -
Reduce heat to low, partially cover the pot, and simmer for 30 to 35 minutes until lentils are tender but maintain their shape.
04 -
Stir in shredded smoked turkey during the final 10 minutes of cooking. Season with salt and pepper to taste before serving.
# Handy Tips:
01 -
To enhance flavor, allow the soup to rest for a few minutes before serving.