Oreo Eyeballs Spooky Halloween (Ready-to-Print Version)

Creamy Oreo and cream cheese bites coated in white candy with spooky candy eyes and red gel accents.

# What You’ll Need:

→ Filling

01 - 24 Oreo cookies (chocolate sandwich cookies)
02 - 227 grams cream cheese, softened

→ Coating

03 - 340 grams white candy melts or white chocolate chips

→ Decoration

04 - 1 cup candy eyes or M&M candies or dark chocolate
05 - 1 tube red decorating gel or red licorice or food coloring markers

# Step-by-Step Guide:

01 - Place whole Oreo cookies into a zip-lock bag and crush until fine crumbs form.
02 - In a medium bowl, mix crushed Oreos with softened cream cheese until thoroughly combined.
03 - Use a cookie scoop to portion the mixture and roll into 2.5 cm (1 inch) balls; arrange on a lined baking sheet.
04 - Refrigerate the balls for at least 1 hour to set.
05 - Heat white candy melts in a microwave-safe bowl in 30-second intervals until fully melted and smooth.
06 - Dip each chilled ball into the melted candy, ensuring complete coverage, and return them to the baking sheet.
07 - Place coated balls back in the refrigerator for 30 minutes to harden the coating.
08 - Add a small dollop of red decorating gel on top of each ball and gently press a candy eye onto the gel.

# Handy Tips:

01 - For best results, ensure cream cheese is fully softened before mixing for easier blending.
02 - Use a gentle hand when dipping balls to prevent breaking their shape.