Starbucks Pumpkin Spice Frappuccino (Ready-to-Print Version)
A creamy blend of pumpkin spice, milk, and whipped cream for a deliciously smooth frappuccino experience.
# What You’ll Need:
→ Sauce
01 -
1 cup pumpkin spice sauce
→ Dairy
02 -
1/3 cup whole milk
03 -
1/2 cup whipped cream
→ Others
04 -
1 cup ice cubes
05 -
1/4 teaspoon xanthan gum
06 -
Pinch of salt
# Step-by-Step Guide:
01 -
Prepare the pumpkin spice sauce according to your recipe and allow it to cool completely.
02 -
Combine the cooled pumpkin spice sauce, whole milk, ice cubes, xanthan gum, and salt in a blender. Blend on high speed for 1 to 2 minutes until smooth and creamy.
03 -
Turn off the blender and let the mixture sit for a few minutes inside the blender to thicken.
04 -
Pour the frappuccino into a tall glass and top with whipped cream. Optionally, sprinkle with pumpkin pie spice before serving.
# Handy Tips:
01 -
Add 1/3 cup cold brew coffee or a shot of espresso to create a coffee variation.
02 -
Add 1/3 cup chai concentrate for a chai-flavored variation.