01 -
In a large bowl, mix the rolled oats and protein powder thoroughly.
02 -
Pour in the peanut butter and maple syrup, then stir until all ingredients are evenly incorporated.
03 -
Using your hands or a small scoop, form the mixture into 24 uniform balls and arrange them on a parchment-lined tray.
04 -
Refrigerate the balls for at least 5 minutes to firm up before serving.