Green Cookies Cream Shake (Ready-to-Print Version)
A creamy blend of vanilla, chocolate cookies, mint, and green hues for a festive cool drink.
# What You’ll Need:
→ Base
01 -
2 cups vanilla ice cream
02 -
½ cup whole milk (add more for desired consistency)
→ Flavoring
03 -
6 chocolate sandwich cookies (e.g., Oreos)
04 -
¼ teaspoon mint extract (optional)
05 -
Several drops green food coloring
→ Garnish
06 -
Whipped cream (for topping)
07 -
Chocolate syrup (for drizzling the glass)
08 -
2 chocolate sandwich cookies, crushed
# Step-by-Step Guide:
01 -
Drizzle chocolate syrup inside chilled serving glasses, then place them in the freezer for a few minutes to set.
02 -
Combine vanilla ice cream, whole milk, chocolate sandwich cookies, mint extract (if using), and green food coloring in a blender. Blend until smooth and uniformly colored, scraping down the sides as needed. For thinner consistency, add milk one tablespoon at a time.
03 -
Pour the milkshake into the prepared glasses. Top generously with whipped cream, sprinkle crushed chocolate cookies over, and finish with an extra drizzle of chocolate syrup.
# Handy Tips:
01 -
Chill glasses and blender bowl beforehand to maintain thick, frosty texture.
02 -
Crush garnish cookies just before serving to preserve crispness.
03 -
Adjust milk quantity slowly to control milkshake thickness.
04 -
Use a piping bag for whipped cream and spiral syrup for an elegant presentation.