Festive Peppermint Christmas Float (Ready-to-Print Version)
Creamy peppermint float with vanilla ice cream and soda, perfect for festive holiday gatherings and easy to make.
# What You’ll Need:
→ Main Ingredients
01 -
3 tablespoons whole milk
02 -
1/4 teaspoon peppermint extract
03 -
15 ounces vanilla ice cream
04 -
1.5 quarts lemon-lime soda
→ Garnish
05 -
Crushed peppermint candy, for topping
# Step-by-Step Guide:
01 -
Select a large punch bowl or beverage dispenser and ensure it is thoroughly clean before use.
02 -
Pour the whole milk, peppermint extract, vanilla ice cream, and lemon-lime soda into the serving vessel. Stir gently until fully combined and the ice cream softens throughout the mixture.
03 -
Divide the festive beverage among individual serving glasses.
04 -
Top each glass with an extra scoop of vanilla ice cream and a generous sprinkle of crushed peppermint candy.
05 -
Present each serving with a spoon and straw to allow enjoyment of both the creamy and liquid layers.
# Handy Tips:
01 -
For a richer flavor, use premium-quality vanilla ice cream and real peppermint extract.