Caprese Wreath Skewers (Ready-to-Print Version)
Fresh cherry tomatoes, mozzarella, and basil combine to create festive, bite-sized skewered wreaths with balsamic drizzle.
# What You’ll Need:
→ Produce
01 -
2 cups cherry tomatoes
02 -
1 packed cup fresh basil leaves
→ Dairy
03 -
12 ounces mini mozzarella balls
→ Condiments
04 -
1/4 cup balsamic glaze
→ Utensils
05 -
Bamboo skewers
# Step-by-Step Guide:
01 -
Rinse and thoroughly dry cherry tomatoes and mini mozzarella balls to maintain a tidy presentation on the skewers.
02 -
Thread a cherry tomato, a folded basil leaf, and a mini mozzarella ball onto each bamboo skewer, then repeat this sequence once more to create a red-green-white pattern.
03 -
Slightly curve each skewer as you arrange them to form a wreath shape on the serving platter.
04 -
Drizzle the assembled wreaths lightly with balsamic glaze immediately before serving. Optionally, top with a small basil ribbon as a festive bow for presentation.
# Handy Tips:
01 -
Patting ingredients dry ensures the balsamic glaze adheres properly and prevents sogginess.